Chum (Keta) Salmon roe Ikura Kosher Cold Smoked Cold smoked salmon

Cold smoked salmon

These items can

combining the rapid maturation of the sterlet and the rapid growth of the beluga

The caviar produced from this species ranges in color from light gray to dark black and provides a salty

of Russian origin — the same fish used for making world-famous Russian oscietra caviar

Chum (Keta) Salmon roe Ikura Kosher Cold Smoked Cold smoked salmonWild Alaska Chum Salmon Ikura. Selling frozen. Chum Salmon Ikura (Roe), is the most popular of all Ikura and is most used in Japanese Sushi restaurants. Coho Salmon Ikura is known, well shaped, brightly colored eggs. With numerous health benefits, Wild Alaska Salmon Roe contain a healthy amount of antioxidants and vitamins B12, C, E, and D as well as folate, thiamine, and selenium. High in protein, 9g in just 1oz. 1. 1 LB (500 grams) Kosher.